Janbee Soybean Oil has a clear color and a light aroma. It is a vegetable oil suitable for preparing many dishes such as frying, stir-frying, mixing salads and making sauces, adding a delicious and rich flavor to the dish. Refined products & produced on modern Belgian and Italian technological lines to help preserve the natural flavor and nutrients of SOYBEANS.
Absolutely no preservatives or colorants are used.

Outstanding features of the product

• Janbee Soybean Oil does not contain trans fatty acids, eliminating the risk of increasing bad cholesterol and reducing good cholesterol. This helps protect cardiovascular health, suitable for a modern healthy lifestyle.
• The product is 100% refined from high-quality soybeans, preserving natural nutrients such as omega-3, omega-6, and vitamin E. Supplementing Vitamin A Palmitate supports vision, enhances immunity and promotes cell growth.
• Janbee is committed to not using preservatives and artificial colors. Ensuring safety for consumers and in line with green consumption trends.
• The product is an ideal choice for vegetarians and dieters.

Instructions for using Janbee soybean oil: It is a versatile product that can be used in cooking dishes from frying, stir-frying, salad dressing, baking, making dipping sauces,… In particular, vegetarians or dieters can completely use soybean oil.